The Devilish Dish
Monday, December 31, 2012

Champagne Cupcakes~Happy New Year!!!

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Nothing says, "Happy New Year" like champagne.  Well at our house we say, "Merry New Year" but that's because we ar...
Sunday, December 23, 2012

Summertime Hard Lemonade

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When Little Devil's Graduation Party rolled around, I was looking for a cocktail to make for our guests.  I had all kinds of things i...
Friday, December 21, 2012

Homemade Naan Bread

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Indian food is one of my favorite types of cuisine.  I feel like I have Mexican cooking mastered, as we eat that at least three times a week...
Tuesday, December 18, 2012

Butter Chicken

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In my quest to conquer all kinds of cuisines, I've been cooking a lot of Indian food lately.  I could eat Basmati rice every day, so it ...
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Wednesday, December 12, 2012

Herbed Focaccia

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I'm not much of a bread maker.  I want to be.  For holidays I try to whip out some homemade rolls.  Like something my Nana would have do...
Thursday, December 6, 2012

Gorgonzola Dip

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Summers in Oklahoma are brutal.  When it's 110+ degrees outside it's really hard to get excited about cooking a big, heavy meal.  I...
Tuesday, December 4, 2012

Symphony Brownies AKA Bybeth's TO DIE FOR BROWNIES

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I think I told you that my dear great-aunt passed away this summer.  She was a precious little Cadillac-driving, country club-dining, feist...
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The Dish On Me

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Candi
Oklahoma-Where the Wind Comes Sweepin' Down the Plains
I've been cooking since I was knee-high to a stand mixer. When my mom only used salt, pepper and seasoned salt, I was riding my bike to the grocery store and buying fresh garlic. I've enjoyed cooking my entire life, especially baking. I live in Oklahoma with my high-school sometimes sweetheart and our four-legged daughter Ghiradelli "Elli". I created this blog to share wicked good recipes. No calorie counts, no political correctness...Just sinfully stimulating scoop, and food so good it tastes like Jesus made it.
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