The Devilish Dish
Wednesday, October 16, 2013

Greg's Famous Green Chile Stew

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My husband went to college in New Mexico.  And that means one thing:  A sincere love for all things Green Chile.  There used to be a restau...
Tuesday, October 15, 2013

Glazed Donut Muffins

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I grew up with chicken fried steak, beans & cornbread or fried pork chops for dinner.  Well I grew up with peanut butter and jelly sand...
Thursday, October 10, 2013

PMS Cookies

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So last night during the St. Louis Cardinals Play Offs, I asked Mr. Devilish Dish if he would do me a favor.  His usual response, "Dep...
Tuesday, October 8, 2013

Sweet Potato Chipotle Soup

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Most nights I have a recipe.  Or at least a pretty good idea of what I'm doing about dinner.  Every once in a while, I'll stumble a...
Monday, October 7, 2013

Cowboy Beans

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I come from a long line of good 'ol boys.  Cowboy boot wearin', beans & cornbread eatin' good 'ol boys.  So when it cam...
Wednesday, October 2, 2013

Homemade Ranchero Sauce

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When I was a kid I would always order chimichangas when we dined out at Mexican restaurants.  That's when you could eat whatever you wan...
Monday, September 30, 2013

Jalapeno Creamed Spinach

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There is nothing I love more than dinner at an old school steakhouse.  You know the kind of place with dark wood paneled walls?  Big overst...
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The Dish On Me

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Candi
Oklahoma-Where the Wind Comes Sweepin' Down the Plains
I've been cooking since I was knee-high to a stand mixer. When my mom only used salt, pepper and seasoned salt, I was riding my bike to the grocery store and buying fresh garlic. I've enjoyed cooking my entire life, especially baking. I live in Oklahoma with my high-school sometimes sweetheart and our four-legged daughter Ghiradelli "Elli". I created this blog to share wicked good recipes. No calorie counts, no political correctness...Just sinfully stimulating scoop, and food so good it tastes like Jesus made it.
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