The Devilish Dish
Tuesday, May 30, 2017

{Gluten-Free} Indian Fry Bread

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I'm an Okie, born and raised.  Our quintessential State Fair Food is the Indian Taco.  We have our fair share of ...
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Monday, May 22, 2017

Asian Chicken Chopped Salad

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This salad recipe is probably my all-time favorite "girl dinner" meal.  Mr. Devilish Dish does not enjoy sesame oil or cilantro an...
Monday, May 1, 2017

[Gluten-Free] Sour Cream Chicken Enchiladas

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As I've said previously, the hardest thing about switching to a strictly gluten-free lifestyle is giving up convenience.  We've b...
Monday, April 24, 2017

Taco Lettuce Wraps {Gluten-Free}

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In my quest to master a gluten-free lifestyle my biggest problem has been dining out.  You'd think Mexican food would be a safe bet as ...
Friday, April 14, 2017

Jelly Bean Popcorn

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Little Devil gave me the most beautiful antique lavender-colored glass jar for my birthday.  Actually she gave it to me a few weeks befor...
Thursday, March 30, 2017

Oklahoma Theta Burger Soup

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You know I'm an Oklahoma Girl through and through.  In the past I've shared several recipes that have their roots here in Oklahoma,...
Tuesday, March 28, 2017

{Frozen} Banana Split on a Stick

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Who knew that March 28th was National Something on a Stick Day?  I didn't, but it's nice when things work out.  Everything is bett...
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The Dish On Me

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Candi
Oklahoma-Where the Wind Comes Sweepin' Down the Plains
I've been cooking since I was knee-high to a stand mixer. When my mom only used salt, pepper and seasoned salt, I was riding my bike to the grocery store and buying fresh garlic. I've enjoyed cooking my entire life, especially baking. I live in Oklahoma with my high-school sometimes sweetheart and our four-legged daughter Ghiradelli "Elli". I created this blog to share wicked good recipes. No calorie counts, no political correctness...Just sinfully stimulating scoop, and food so good it tastes like Jesus made it.
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