The Devilish Dish
Friday, October 19, 2018

Green Chile Club Special Featuring Hatch Green Chile-Infused Vodka

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I've posted before about my family's deep love for the famous Hatch Green Chiles of New Mexico.  Honestly I need to devote an entir...
Friday, September 21, 2018

Pizza Nachos

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It's no secret I enjoy cooking.  And I don't mind complicated recipes with lots of ingredients.  My recent post of Traditional Tikk...
Friday, September 14, 2018

Jalapeno Popper Potato Salad

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Football season is finally here and that means Tailgate Tailgate Tailgate!  This past weekend we grilled hamburgers and hot dogs, so I volu...
Thursday, September 6, 2018

Traditional Tikka Masala

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A bulk of our television time is spent watching cooking shows.  I like crime, mystery and haunted stuff.  Mr. DD likes sports and Little De...
Friday, August 31, 2018

Easy Gluten Free Lasagna Bowls

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I'm constantly on a quest for new gluten free meal ideas.  There are plenty of gluten free pastas out there.  Some I have found a...
Friday, August 24, 2018

Easy Peanut Butter Cookie Ice Cream Sandwiches

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A while back we had our summer version of our Freaky Friday Recipe Swap.  I made Chili Cheese Coneys from my pal Angela over at LeMoine Fa...
Friday, August 17, 2018

Big Mac Salad

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I can honestly say I've never had a Big Mac.  As an adult I don't eat much fast food.  As a kid I was all about the Happy Meal.  I...
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The Dish On Me

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Candi
Oklahoma-Where the Wind Comes Sweepin' Down the Plains
I've been cooking since I was knee-high to a stand mixer. When my mom only used salt, pepper and seasoned salt, I was riding my bike to the grocery store and buying fresh garlic. I've enjoyed cooking my entire life, especially baking. I live in Oklahoma with my high-school sometimes sweetheart and our four-legged daughter Ghiradelli "Elli". I created this blog to share wicked good recipes. No calorie counts, no political correctness...Just sinfully stimulating scoop, and food so good it tastes like Jesus made it.
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