The Devilish Dish
Tuesday, November 24, 2020

Our Family's Favorite Cheeseball

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This cheeseball has been a family tradition as long as I can remember.  My mother-in-law makes it every Christmas and it is a favorite of M...
Friday, November 6, 2020

Copycat Mellow Mushroom Esperanza Dressing

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Mr. Devilish Dish and I recently ate at a Mellow Mushroom restaurant on our return trip from Houston. Since I don't eat gluten I order...
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Thursday, October 29, 2020

Black Magic M&M Cookies

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Halloween is finally here!  It's my favorite holiday of the year.  I normally go all out, but I'm so disappointed I didn't even ...
Tuesday, September 8, 2020

Hatch Green Chile Chocolate Chip Cookies

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Adding Hatch Green Chiles to a dessert might sound unusual, but I know for a fact it works!  Several years ago Mr. Devilish Dish and I taug...
Thursday, July 30, 2020

Quick & Easy Enchilada Casserole

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So Mr. Devilish Dish and I did a thing this Spring.  We bought a bass boat.  Now that Little Devil has left the nest and we're empty ne...
Tuesday, July 21, 2020

Aunt Jenny's Watermelon Salad

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My college friends and I recently celebrated our annual girl's weekend at the lake.  Lots of fun was had by all, including a few drinks...
Friday, June 26, 2020

Marshmallow Fruit Dip

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Mr. Devilish Dish golfs and fishes.  A lot.  And when he's been at the golf course or the lake all day, he usually doesn't want a h...
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The Dish On Me

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Candi
Oklahoma-Where the Wind Comes Sweepin' Down the Plains
I've been cooking since I was knee-high to a stand mixer. When my mom only used salt, pepper and seasoned salt, I was riding my bike to the grocery store and buying fresh garlic. I've enjoyed cooking my entire life, especially baking. I live in Oklahoma with my high-school sometimes sweetheart and our four-legged daughter Ghiradelli "Elli". I created this blog to share wicked good recipes. No calorie counts, no political correctness...Just sinfully stimulating scoop, and food so good it tastes like Jesus made it.
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