The Devilish Dish
Wednesday, November 19, 2025

Mini Pumpkin Cheeseballs

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I'm so excited to share these little cheeseballs.  They are quite simple to make, but they are so tasty and so cute.  They would be idea...
Monday, November 10, 2025

Harvest Chex Mix

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So I have two things I need to admit.  First, when I made holiday themed things for the blog, I typically do it in advance.  So when you thi...
Monday, November 3, 2025

Barbecue Beef & Cheddar Sliders

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We're getting into that hectic time of year.  Holiday cooking, decorating and shopping, football games and tailgates.  The sun sets earl...
Sunday, November 2, 2025

Pumpkin Deviled Eggs - It's National Deviled Egg Day!

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Don't worry, there is NO PUMPKIN in this recipe.  The only pumpkin involved here are these cute little pumpkin-themed deviled eggs!  A w...
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The Dish On Me

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Candi
Oklahoma-Where the Wind Comes Sweepin' Down the Plains
I've been cooking since I was knee-high to a stand mixer. When my mom only used salt, pepper and seasoned salt, I was riding my bike to the grocery store and buying fresh garlic. I've enjoyed cooking my entire life, especially baking. I live in Oklahoma with my high-school sometimes sweetheart and our four-legged daughter Ghiradelli "Elli". I created this blog to share wicked good recipes. No calorie counts, no political correctness...Just sinfully stimulating scoop, and food so good it tastes like Jesus made it.
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