The Devilish Dish
Monday, November 7, 2011

Hasta La Pasta: Meatless & Mexican

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I know a lot of people participate in "Meatless Mondays."  Meatless Monday is an international campaign that encourages people not...
2 comments:
Wednesday, November 2, 2011

Deviled Egg Casserole

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I love deviled eggs.  And not just because I'm the Devilish Dish.  They are just so good.  And it seems like we never get enough of the...
2 comments:
Tuesday, November 1, 2011

Day of The Dead Cakes

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I've already told all of you I love Halloween.  I don't know why I have such macabre interest but I always have.  Macabre may not b...
Monday, October 31, 2011

Candy Corn Meringue Cookies

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I came up with Candy Corn Meringue Cookies, purely by accident.  I was in the kitchen, playing Mad Scientist and creating my Chocolate Spic...
1 comment:
Friday, October 28, 2011

Cardinals Crunch

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I've seen lots of variations of popcorn or snack mixes combined with candy on the internet.  You can't beat the mix of sweet and sa...
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The Dish On Me

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Candi
Oklahoma-Where the Wind Comes Sweepin' Down the Plains
I've been cooking since I was knee-high to a stand mixer. When my mom only used salt, pepper and seasoned salt, I was riding my bike to the grocery store and buying fresh garlic. I've enjoyed cooking my entire life, especially baking. I live in Oklahoma with my high-school sometimes sweetheart and our four-legged daughter Ghiradelli "Elli". I created this blog to share wicked good recipes. No calorie counts, no political correctness...Just sinfully stimulating scoop, and food so good it tastes like Jesus made it.
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