The Devilish Dish
Tuesday, February 24, 2015

Banana Souffles

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Last month Mr. DD and I went on a trip to Las Vegas, with an organization he's involved with.  It was my first time to visit Las Vegas ...
Monday, February 23, 2015

How to Clean Your Iron

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So the other day Mr. Devilish Dish went to iron a shirt.  And something yucky and brown jumped out of the iron and onto his collar.  And...
Saturday, February 14, 2015

Valentine's White Hot Chocolate

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My sweet Devilish Dish Assistant Emily came over for dinner the other night.  She is your typical 13 year-old girl.  She loves anything cut...
Friday, February 13, 2015

Raspberry Souffles

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I love making souffles.  They seem sophisticated and complicated.  But they are not.  This recipe only has 4 ingredients.  Quite simple to m...
Wednesday, February 11, 2015

String Cheese Valentines

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I love Valentine's Day.  It's my favorite holiday.  After Halloween and the Fourth of July.  The part that I adore most is the Va...
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Monday, February 9, 2015

Port Wine Caramel Sauce

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When Mr. DD and I were dating I made him a romantic Valentine's Day dinner.  I borrowed my mom's ruby red Cape Cod dishes and made C...
Wednesday, February 4, 2015

Classic Chocolate Cake

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So the other day was National Chocolate Cake Day.  As usual I'm a day late and a dollar short.  I didn't know it was National Choco...
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The Dish On Me

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Candi
Oklahoma-Where the Wind Comes Sweepin' Down the Plains
I've been cooking since I was knee-high to a stand mixer. When my mom only used salt, pepper and seasoned salt, I was riding my bike to the grocery store and buying fresh garlic. I've enjoyed cooking my entire life, especially baking. I live in Oklahoma with my high-school sometimes sweetheart and our four-legged daughter Ghiradelli "Elli". I created this blog to share wicked good recipes. No calorie counts, no political correctness...Just sinfully stimulating scoop, and food so good it tastes like Jesus made it.
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