Tuesday, September 15, 2015
Green Chile Gridiron Granola
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Football season is upon us (Can I get a Hallelujah???) and if you know me, then you know that it is my favorite time of the year to cook. ...
Tuesday, September 8, 2015
Chile Chicken Casserole
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I love casseroles. That's how I roll. Or should I say that's how I role? I almost always have the ingredients on hand to put tog...
Tuesday, August 25, 2015
White Bean Ragout with Smoked Sausage and Spinach
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My brother-in-law is a chef in Denver. Whenever we visit him we get to eat some of the best food around. Not only does he feed us well, b...
Friday, July 31, 2015
Groom's Gals Spa Brunch
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Recently my sweet nephew got married. And like I explained in my Titanic Themed Rehearsal Dinner post , not only is he extra special, he...
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Tuesday, July 28, 2015
How I Make Deviled Eggs
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There are many ways to make deviled eggs and while I often make "fun" versions like my Southwest Deviled Eggs , my favorite vers...
2 comments:
Tuesday, June 23, 2015
Apricot Nectar Cake Balls
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Recently I hosted a brunch and three of my cousins were in attendance. I've told you before about my precious Great Aunt Nona and her ...
Friday, June 19, 2015
CHILE PEANUTS: Nuts About You Dad-Father's Day Treat
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Father's Day is this Sunday and I can predict what all of the fathers in my family will be doing. They'll be parked in front of th...
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