The Devilish Dish
Thursday, June 28, 2018

{CopyCat} Wendy's Frosty

›
I haven't had a Frosty in a million years.  Seriously the last time I had one was probably when I was a kid.  I don't know why I...
1 comment:
Thursday, June 21, 2018

Ranch Water - The Cocktail of West Texas

›
Every region's country clubs have signature drinks.  In Oklahoma, you'll usually find the " Club Special ," which I'm...
Wednesday, June 13, 2018

Dad- You're One in a Melon Father's Day Gift

›
I love silly puns.  I think that's why I like Valentine's Day so much.  I still think my String Cheese Valentines are hila...
Monday, June 11, 2018

Father's Day Bacon Bar: Dad, I Love You More Than Bacon!

›
Father's Day is less than a week away, and I have a super cute foodie gift I will be sharing with you later in the week.  I tho...
Tuesday, June 5, 2018

Buffalo Chicken Bowls

›
It's no secret I love anything Buffalo around here, as evidenced by one of my most recent posts, Buffalo Ranch Dip .  It's so e...
Friday, May 25, 2018

One Smart Cookie Grad Gift - Featuring: Barbara Bush's Chocolate Chip Cookies + FREE Printable Gift Tags

›
Graduation season is upon us and I know so many brilliant, talented young men and young ladies who are saying good-bye to their high school...
1 comment:
Wednesday, May 23, 2018

{Gluten-Free} Margarita Pie

›
Last night we had dinner with an old friend.  It was a beautiful night so we grilled and ate dinner on the patio.  Mr. Devilish Dish grille...
‹
›
Home
View web version

The Dish On Me

My photo
Candi
Oklahoma-Where the Wind Comes Sweepin' Down the Plains
I've been cooking since I was knee-high to a stand mixer. When my mom only used salt, pepper and seasoned salt, I was riding my bike to the grocery store and buying fresh garlic. I've enjoyed cooking my entire life, especially baking. I live in Oklahoma with my high-school sometimes sweetheart and our four-legged daughter Ghiradelli "Elli". I created this blog to share wicked good recipes. No calorie counts, no political correctness...Just sinfully stimulating scoop, and food so good it tastes like Jesus made it.
View my complete profile
Powered by Blogger.