Last week we took a little trip down to Texas to visit my Devilish Nephew and his beautiful wife. I took him a big bag of Spicy Sriracha Snack Mix because he loves anything spicy. It was chock full of goldfish crackers, oyster crackers and all things gluten. I knew I couldn't stand to sit there all weekend while everyone enjoyed the Sriracha Snack Mix, so I decided to come up with something sweet to compliment to spicy, and something gluten-free so I could partake. I'm super happy with how this snack mix turned out. It's crisp and crunchy and sweet, with just a touch of saltiness from the pretzels and peanut M&Ms. Whether you're gluten sensitive or not, this is a Halloween treat everyone is sure to enjoy!
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| A sweet treat everyone can enjoy! |
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| Full of crunchy gluten-free pretzels and Cheerios and Rice Chex (Thank goodness for gluten-free cereals) |
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| Ideal for Halloween with the candy corn, Fall M&Ms and Halloween sprinkles! |
{Gluten-Free} Candy Corn Crunch Snack Mix
2 cups gluten-free pretzel sticks
2 cups Cheerios
2 cups Rice Chex
1 (12 ounce) package candy corn
1 (11.4 ounce) package Fall Harvest Peanut M&Ms
9 squares white almond bark
1 bottle black and orange sprinkles
Combine the pretzels, cereals, candy corn and M&Ms in a large bowl. In a microwave-safe bowl, melt the almond bark in 30-second intervals until smooth. Pour over snack mix and stir carefully until coated. Garnish with sprinkles and stir. Spread mixture onto a large sheet of waxed paper and allow to dry. Break up any large lumps and store in an air-tight container.
Prep Time: Approximately 10 minutes
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